3 1/2 cups of nonbromated/unbleached flour
1 tsp. real salt
1/8 cup avocado oil or olive oil or your favorite oil for baking
1 1/4 cup of warm water and 1 packet of active yeast (set aside for 5 minutes with a touch of sucanat until bubbles slightly)
Set aside to rise with towel covering for 1 hour.
Set aside in bread pan for another half hour, covered.
Preheat oven to 450. Place in oven for 28 to 30 minutes at 350.
See Casi's tutorial below! (2010 - she was 3 years old)
is a website designer, barista, trail walker sometimes runner, disc golfer's wife, Jesus lover, home creator, book collector, mama, writer, and old house explorer. She has personally seen how real Jesus is and offers hope to you through sharing her story, among various other random creative writings. She also encourages others to share their story or project through website design.